Island Purveyors
In addition to sourcing ingredients from Maine farms and fishermen, we’re extremely fortunate to have a few resources on island.
Second Wind Farm
Chebeague Oyster Company
Mike Robinson Lobstering
Private Dining
Create unforgettable moments with a tailored dining experience.
Our Spaces:
The Captain’s Room (up to 24 guests)
Dining Porch (up to 38 guests)
Outdoor Dining (up to 50 guests)
Our team will customize your menu and details to match your vision. Contact us today to start planning!