Chebeague Island Inn

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Arriving:
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Contact

Contact

Please don't hesitate to reach out with any and all questions as you plan your stay with us.

The Inn, Restuarant and Marketing + Advertising: Caitlin Prentice

cap@prenticehospitality.com; 207.846.5155

Events: Jessica Pachuta

jlp@prenticehospitality.com; 207.358.7943

Kitchen: Matt Ginn, Executive Chef

mlg@evoportland.com; 207.846.5155

To contact Chebeague Island Inn, phone 207.846.5155, email us at info@chebeagueislandinn.com or feel free to use the form below.