Press

dining

Dining Down East
The restaurant in this grand summer hotel is well worth the voyage.

Maine on the Rocks
The Chebeague Island Inn has been here since the 1920s and retains the charm of that era

National Geographic Traveler
This tiny island is more Maine than an L.L. Bean catalog, complete with rocky beaches, gravelly walking paths lined with wildflowers, and lobstermen at the docks.

Portland Monthly Magazine
Chebeague Island Inn delights with creativity, fresh ingredients

Travel + Leisure Review
Maine's Greek Revival–style Chebeague Island Inn, a 15-minute ferry ride from the mainland across Casco Bay, offers guests a trip back in time

Yankee Magazine
This newly renovated inn is the ultimate destination for delicious, fresh food.

Travel + Leisure: The Best of 2006
Chebeague Island Inn named in Best of 2006: The World’s Greatest Hotels, Resorts, And Spas by Travel + Leisure

Chebeague Chef Cherishes The Island Life
The menu at the 1920s-era Chebeague Island Inn - recently included in the Best of 2006 by Travel & Leisure - had a slightly Asian flare, but Foster is bringing it back to traditional and modern New England cuisine.

John Golden: Food For Thought
"The renovation of this stately old building is superb, and the dining room, which had its fits and starts last year, runs like a dream now. What struck me about the food this time was its simplicity and goodness."

Reviews and Press |  Beaches |  Ferry Schedules, Weather & Tides |  Chebeague Island Acitivity Guide
Chebeague Island Provisioners |  Island Gallery |  Rooms Gallery |  Exteriors Gallery |  Interiors Gallery